Kozhambu Milaga Thool

Description

Our Kozhambu Milaga Thool is a flavorful spice blend crafted from premium Red Chilli S4, Coriander, Cumin, Black Pepper, Fenugreek, Toor Dal, Urad Dal, Turmeric, Curry Leaves, Mustard, and Asafoetida. Each ingredient is carefully roasted and ground to preserve aroma and enhance taste.

This mix brings the perfect balance of spiciness, tang, and aroma, making it the go-to masala for preparing authentic South Indian Kozhambu, Vathal Kuzhambu, and Puli Kuzhambu. With its rich flavor profile, it transforms simple tamarind-based gravies into a delicious, aromatic experience.

Key Features:

Traditional South Indian recipe

Blend of 11 roasted spices for authentic taste

Adds rich flavor, heat, and aroma to gravies

Perfect for Vathal Kuzhambu, Puli Kuzhambu, and Tamarind curries

Freshly ground, 100% natural, and preservative-free

Usage:
Add 2–3 teaspoons of Kozhambu Milaga Thool while preparing tamarind gravy for a rich, flavorful dish. Adjust quantity as per spice preference.