Description
Our Multigrain Atta – Regular is a perfectly balanced blend of Lokwan/Sharbati Wheat, Jowar, Bajra, Ragi, Barley, Soybean, Bengal Gram, and Oats, offering you the goodness of multiple grains in one flour.
Each grain is carefully selected and stone-milled to preserve its natural fiber, protein, vitamins, and minerals. This flour delivers the soft texture of wheat combined with the health benefits of millets and pulses, making it ideal for everyday cooking.
Rich in dietary fiber, plant-based protein, and essential nutrients, it supports digestive health, boosts energy, and keeps you fuller for longer. Perfect for making chapatis, parathas, puris, and even baked goods.
Ingredients:
- Lokwan/Sharbati Wheat (500g)
- Jowar Flour (100g)
- Bajra Flour (100g)
- Ragi Flour (100g)
- Barley Flour (50g)
- Soybean Flour (50g)
- Bengal Gram Flour (50g)
- Oats Flour (50g)
Key Benefits
- Blend of 8 wholesome grains for complete nutrition
- Stone-ground for better taste and nutrient retention
- Rich in protein, fiber, and essential minerals
- Supports digestion and sustained energy release
- Ideal for soft, tasty rotis and other recipes
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